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Valentine's Day Prix Fixe Menu

$30.00 per person

 

Choice of Appetizer

Shrimp Cocktail

Served with tamarind & mango BBQ sauce

Hummus Blini

Tomato, cucumber and hummus with a drizzle of olive oil

Cauliflower Cake

Cauliflower florets and potato suspended in golden cake, served with mint and yogurt sauce

Watercress & Arugula Salad

Spiced walnut, cherry tomato, cucumber, green apple, with apple cider vinaigrette dressing

 

Choice of Entrée

Parmesan Butternut Squash (Vegan option available)

Stuffed with quinoa, veggies and cheese, served with garlic bok choy

Coconut Vegetable Korma (Contains nut)

Fresh vegetables simmered in curry coconut sauce, served with basmati rice

Cauliflower Manchurian

Indo-Chinese battered, and fried cauliflower florets cooked in sweet and chili sauce, served with rice

Crispy Duck Leg

Pan seared, served with wild mushroom risotto, cranberry sauce and orange marmalade

Mango BBQ Baby Back Rib

Marinated and baked with mango BBQ sauce, served with maple sweet mashed potatoes

Bombay Chicken

Cooked in cream, tomato, ginger, garlic and onion sauce, served with rice

 

Choice of Dessert

Chocolate Peanut Butter Tart

Chocolate raspberry ganache Bomb

Red Velvet Cream Cheese Mouse

 

 

Reservations available at:

4:30pm - 6:30pm

6:30pm - 8:30 pm

8:30pm - 10:30pm

 

Book your reservations online or call us at (410) 464-7211.